Cereal porridge melting flakes spelt-oats from the 5th month, 225 g

€3,99
€3,99

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Product features: Organic, Vegan, Vegetarian

  • 100% whole grain
  • no added sugar (ingredients naturally contain sugar)
  • without added flavors
  • without the addition of milk and dairy products
  • simple and versatile preparation
Our dmBio oat cereal porridge is ideal as a snack from the 5th month as part of a balanced, mixed diet and as a supplement to breastfeeding or bottle feeding. The porridge is easy to prepare, tastes pure and can also be refined with our dmBio fruit jars (e.g. pure apple).

Kölln Spelt-Oat Melt Flakes are a food product produced for infant nutrition to prepare porridge meals in the first year of life. They are made from organically grown whole grain oats.

This product has an environmental or sustainability certification or seal. With this information on sustainability, we want to make it easier for you to consume more (environmentally) consciously.

instructions for use

Kölln Schmelzflocken® - a household name in baby nutrition for decades. Whole grain products contain a variety of nutrients and building materials. Schmelzflocken® are very filling and are therefore ideal before going to bed.

Ingredients

Exact product name:

Easily soluble organic whole grain flakes spelt-oats

Ingredients: whole grain SPELT

(50%), whole grain OATS (50%), thiamine (vitamin B1).

SPELT is a type of WHEAT.

100% whole grain from organic farming.

Please note the information on allergens.

allergens

Contains spelt and spelt products

Contains cereals and cereal products containing gluten

Contains oats and oat products

preparation

whole grain milk porridge

Mix 100 ml of fresh or long-life milk (3.5% fat) and 100 ml of drinking water together with 6 level tablespoons (= 20 g) of Kölln Schmelzflocken® cold and bring to the boil briefly. Allow to cool and stir in 2 tablespoons (= 20 g) of freshly pureed fruit (e.g. banana).

Dairy-free cereal-fruit porridge

Carefully wash, peel and chop 100 g of fresh fruit (e.g. 50 g apple and 50 g banana). Mix 90 ml of water with 6 level tablespoons (= 20 g) of Kölln Schmelzflocken® cold and bring to the boil briefly, remove from the heat and add 1 teaspoon (= 4 g) of rapeseed oil and the fruit.

nutritional values

Average nutritional information per 100 g

Calorific value 1,487 kJ / 352 kcal

Fat 4.3 g

of which saturated fatty acids 0.5 g

Carbohydrates 62 g

of which sugar 1.8 g

fiber 9 g

protein 12 g

Salt 0 g

Iron 3.3 mg

Vitamin B 1, Thiamine 1.2 mg

Sodium 0 g

Peter Kölln GmbH & Co.KGaA

Westerstraße 22-24

25336 Elmshorn, Germany

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Cereal porridge melting flakes spelt-oats from the 5th month, 225 g

Cereal porridge melting flakes spelt-oats from the 5th month, 225 g

€3,99

Cereal porridge melting flakes spelt-oats from the 5th month, 225 g

€3,99

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